Found this video and decided to share it here, nasty food!
Elsewhere in the world, rat meat is considered diseased and unclean, socially unacceptable, or there are strong religious proscriptions against it. Islam and Kashrut traditions prohibit it, while both the Shipibo people of Peru and Sirionó people of Bolivia have cultural taboos against the eating of rats.
Bat meat: Local people’s interaction with bats render them vulnerable to Ebola Virus Disease (EVD). This paper examines perceptions of risk involved in the hunting, handling, processing and consumption of bat meat in the Mount Cameroon region of Southwest Cameroon. It focuses on the myriad cultural beliefs, gendered patterns of activity and institutional arrangements in which the bat meat production chain is embedded.
Dog meat is the flesh and other edible parts derived from dogs. Historically, human consumption of dog meat has been recorded in many parts of the world. In the 21st century, dog meat is consumed in China. The traditional culture surrounding the consumption of dog meat varied from tribe to tribe among the original inhabitants of North America, with some tribes relishing it as a delicacy, and others (such as the Comanche) treating it as a forbidden food. Native peoples of the Great Plains, such as the Sioux and Cheyenne, consumed it, but there was a concurrent religious taboo against the meat of wild canines.
|When Spotted?||Apr 12, 2021|